One of the things you do a lot of while being dialyzed, other than reading, is watching a lot of television.
At first I was watching the usual dreck like Family Feud, or Jeopardy or Wheel..Of..Fortune. After a while, however that gets boring. From there I went to the soap operas like One Life To Live, but the drama was just too dramatic (and silly), but I do check in once a week. 🙂
Now, I am into the Foodnetwork. I find this amazing because I have never had any notion of making my own food, let alone other peoples’. I love it, though. It’s the details that fascinate me. Who knew that you smashed garlic with a broad knife to peel it or the difference between slicing and chopping or that you could be approximate in cooking, but not in baking. And who knew that once you have the basics, it really is pretty easy.
I got so interested in the shows that when I went to Barnes & Noble last weekend, I actually browsed
the food/cooking section (This is a first time ever!!) and ended up purchasing a foodnetwork book entitled, How To Boil Water. For me, it answers so many of the basic questions I have about cooking, plus the recipes are easy for beginners. My wife (who doesn’t cook either) is even encouraging of my new interest.
Also, being able to control my food intake and have a closer assessment of my sodium, potassium, and phosphorus intake is great.